Ingredients
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1 ripe peach, pitted and chopped peach1 ripe peach, pitted and chopped
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1 small ripe tomato, chopped tomato1 small ripe tomato, chopped
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1/2 cup chilled coconut yogurt (unsweetened) coconut yogurt1/2 cup chilled coconut yogurt (unsweetened)
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1/2 cup orange juice (freshly squeezed preferred) orange juice1/2 cup orange juice (freshly squeezed preferred)
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1/2 frozen banana banana1/2 frozen banana
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6 fresh basil leaves basil leaves6 fresh basil leaves
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1 teaspoon lemon zest lemon zest1 teaspoon lemon zest
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1 tablespoon chia seeds chia seeds1 tablespoon chia seeds
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1/2 cup ice cubes ice cubes1/2 cup ice cubes
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Optional: 1 teaspoon agave syrup, if sweeter taste desired agave syrupOptional: 1 teaspoon agave syrup, if sweeter taste desired
Directions
Combine all ingredients in a blender and blend until smooth and creamy. Serve immediately, garnished as desired. For a creamier smoothie, use frozen peach slices or frozen coconut yogurt. The tomato adds a subtle savory depth reminiscent of Italian salads.
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Steps
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1
Done
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Add the peach, tomato, coconut yogurt, orange juice, frozen banana, basil leaves, lemon zest, and chia seeds to a blender. |
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2
Done
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Blend on high until completely smooth and creamy. |
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3
Done
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Add ice cubes and optional agave syrup, then blend again until frosty. |
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4
Done
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Taste and adjust sweetness if needed. |
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5
Done
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Pour into a glass and garnish with a fresh basil leaf or peach slice. |
