0 0
Vegan French Raspberry Rose Smoothie

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup fresh raspberries (or frozen if not in season)
1 ripe banana
1/2 cup unsweetened almond milk
1/2 teaspoon rosewater (adjust to taste)
1 tablespoon agave syrup or maple syrup (optional, adjust to taste)
1 Ice cubes (optional, for a colder smoothie)

Nutritional information

175
Calories
1g
Fat
42g
Carbohydrates
9g
Fiber
2g
Protein

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Vegan French Raspberry Rose Smoothie

A Taste of France in a Glass

Features:
  • Gluten-Free
  • High-Fiber
  • Quick & Easy
  • Seasonal
  • Vegan
Cuisine:
  • 5 minutes
  • Serves 1
  • Easy

Ingredients

Directions

Share

Pour your Vegan French Raspberry Rose Smoothie into a glass, garnish with a fresh raspberry or a small rose petal for an elegant touch, and enjoy the taste of France in every sip!

Rosewater adds a delightful floral note to the smoothie, but it can be strong, so adjust to your preference. The agave syrup or maple syrup is optional and can be adjusted for sweetness. Savor the flavors of France with this vegan raspberry rose smoothie!

(Visited 1 times, 1 visits today)

Steps

1
Done

In a blender, combine the fresh raspberries, ripe banana, unsweetened almond milk, rosewater, and agave syrup (or maple syrup if desired).

2
Done

If you prefer a colder smoothie, you can also add a few ice cubes to the blender.

3
Done

Blend all the ingredients until smooth and creamy. Taste and adjust the sweetness or rosewater level as needed.

recipes

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
previous
Vegan Ethiopian Spiced Teff Smoothie
next
Vegan Indian Masala Chai Latte
previous
Vegan Ethiopian Spiced Teff Smoothie
next
Vegan Indian Masala Chai Latte

Add Your Comment