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Tropical Açaí & Black Bean Breakfast Bowl

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Ingredients

Adjust Servings:
1 frozen açaí packet, unsweetened 1 frozen açaí packet, unsweetened
1/2 cup cooked black beans, rinsed and drained 1/2 cup cooked black beans, rinsed and drained
1 medium ripe banana 1 medium ripe banana
1/2 cup chopped mango 1/2 cup chopped mango
1/2 cup diced fresh pineapple 1/2 cup diced fresh pineapple
1/2 small orange, segmented 1/2 small orange, segmented
1/4 cup unsweetened coconut yogurt 1/4 cup unsweetened coconut yogurt
1/4 cup toasted shredded coconut 1/4 cup toasted shredded coconut
1/2 medium ripe plantain, sliced 1/2 medium ripe plantain, sliced
1 tablespoon pumpkin seeds (pepitas) 1 tablespoon pumpkin seeds (pepitas)
1 tablespoon chia seeds 1 tablespoon chia seeds
1 tablespoon maple syrup (optional) 1 tablespoon maple syrup (optional)
Pinch of ground cinnamon Pinch of ground cinnamon
Pinch of sea salt Pinch of sea salt

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Tropical Açaí & Black Bean Breakfast Bowl

A vibrant, energizing breakfast bowl inspired by Brazil’s classic flavors: açaí, black beans, and tropical fruits.

Features:
  • Budget-Friendly
  • Gluten-Free
  • High-Fiber
  • High-Protein
  • Kid-Friendly
  • Soy-Free
  • Vegan
  • Whole Foods Plant-Based
Cuisine:

This nourishing vegan breakfast bowl brings together creamy açaí, hearty black beans, sweet plantains, and tangy citrus for an authentic Brazilian-inspired morning meal. Packed with fiber, protein, and tropical goodness!

  • 15 minutes
  • Serves 2
  • Easy

Ingredients

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This nourishing vegan breakfast bowl brings together creamy açaí, hearty black beans, sweet plantains, and tangy citrus for an authentic Brazilian-inspired morning meal. Packed with fiber, protein, and tropical goodness!

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