Ingredients
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1 cup raw almond butter
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½ cup medjool dates (or pitted prunes), roughly chopped
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¼ cup maple syrup (or coconut nectar)
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⅓ cup unsweetened cocoa powder
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½ teaspoon vanilla extract
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1 tablespoon shredded coconut flakes
Directions
Steps
1
Done
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In a food processor, combine all the ingredients until well mixed and sticky. |
2
Done
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Roll the mixture into small balls about 1 inch in diameter using a spoon or your hands. Place them on a parchment paper-lined plate. |
3
Done
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Optional: Sprinkle some extra shredded coconut flakes or cacao nibs over the chilled energy balls for added crunch and flavor. Direction: Enjoy these delicious and healthy energy balls as a post-workout snack, afternoon pick-me-up, or anytime you need a boost of energy! Store them in an airtight container in the refrigerator for up to two weeks or freeze for up to three months. Servings: Nutrition Facts per Serving (calculated without the ball-forming): |