Vegan Mexican Stuffed Peppers
You can customize the level of spiciness by adjusting the amount of chili powder and smoked paprika to suit your taste.
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Feature: Kid-Friendly
Vegan Teriyaki Tofu with Soba Noodles
Adjust the level of spiciness by adding chili flakes or sriracha sauce to the teriyaki sauce if desired. This recipe is versatile, and you can customize it with your favorite vegetables.
Vegan Kung Pao Tofu with Szechuan Peanuts
Adjust the level of spiciness by adding or reducing the number of dried red chilies according to your preference.
Vegan Vietnamese Coconut Tapioca Pudding
Pandan leaf adds a unique flavor and aroma to this dessert. It’s optional but recommended for an authentic Vietnamese touch. You can find pandan leaves in Asian grocery stores. Adjust the sugar to your taste preference.
Vegan Mexican Chocolate Avocado Mousse
This Vegan Mexican Chocolate Avocado Mousse is a delightful dessert that combines the creaminess of avocados with the richness of cocoa and a hint of spice. It’s a perfect way to enjoy Mexican flavors in a sweet treat. Adjust the level of cayenne pepper to your spice preference.
Vegan Korean Sweet Potato Pancakes (Goguma Jeon)
These Vegan Korean Sweet Potato Pancakes are a delightful and comforting snack or side dish that captures the essence of Korean cuisine. Enjoy them hot and crispy with the flavorful dipping sauce.
Caribbean-Inspired Vegan Mango Coconut Popsicles
These vegan mango coconut popsicles are a taste of the Caribbean in a frozen treat. Customize the sweetness to your liking and enjoy the tropical vibes!
Vegan Teriyaki Portobello Mushroom Burger
Customize your burger with other Japanese-inspired toppings like pickled ginger or nori seaweed for an authentic twist.
Italian-Inspired Vegan Eggplant Parmesan Burger
You can customize your burger with additional toppings like sautéed mushrooms or roasted red peppers for extra Italian flair!
Vegan Chinese-Inspired Five-Spice Tofu Burger
Customize your burger with additional hoisin sauce or hot sauce for extra flavor. Enjoy the taste of China in every bite!