Ingredients
-
2 cups fresh pineapple chunks
-
1 -inch piece of fresh ginger, peeled and chopped
-
1 Juice of 2 limes
-
2 tablespoons agave nectar or maple syrup (adjust to taste)
-
1 cup coconut water
-
1 cup ice cubes
-
1 Fresh mint leaves for garnish (optional)
-
1 Pineapple slices for garnish (optional)
Directions
This Caribbean-inspired drink is perfect for cooling down on a hot day. You can adjust the sweetness to suit your preference, and the ginger adds a zesty kick to the beverage. Enjoy the flavors of the Caribbean!
Steps
1
Done
|
In a blender, combine the fresh pineapple chunks, chopped ginger, lime juice, agave nectar (or maple syrup), and coconut water. |
2
Done
|
Blend until the mixture is smooth and all ingredients are well combined. |
3
Done
|
Add the ice cubes to the blender and blend again until the drink is chilled and has a slushy consistency. |
4
Done
|
Taste the cooler and adjust the sweetness or acidity by adding more agave nectar or lime juice if needed. Blend briefly to combine. |
5
Done
|
Pour the Vegan Caribbean Pineapple Ginger Cooler into serving glasses. |
6
Done
|
Garnish with fresh mint leaves and pineapple slices if desired. |
7
Done
|
Serve immediately and savor the tropical taste of the Caribbean! |