Ingredients
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2 frozen Açaí berry packs (unsweetened)
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1 ripe banana
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1/2 cup frozen mixed berries
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1/4 cup unsweetened coconut milk
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1 tablespoon chia seeds
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1 tablespoon agave syrup (or your preferred sweetener)
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1 Toppings: Sliced banana, granola, shredded coconut, cacao nibs, and fresh berries
Directions
This recipe requires no cooking; it’s quick, easy, and perfect for a nutritious breakfast.
Feel free to customize your Açaí bowl with your favorite fruits, nuts, or seeds. It’s a versatile and healthy breakfast that you can enjoy year-round.
Steps
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1
Done
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Remove the frozen Açaí berry packs from the freezer and run them under warm water for a few seconds to soften them slightly. |
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2
Done
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In a blender, combine the softened Açaí berry packs, ripe banana, frozen mixed berries, unsweetened coconut milk, chia seeds, and agave syrup. |
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3
Done
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Blend until you achieve a thick and creamy consistency. You may need to stop and scrape down the sides of the blender to ensure everything is well mixed. |
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4
Done
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Once blended, pour the Açaí mixture into a bowl. |
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5
Done
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Top your Açaí bowl with sliced banana, granola, shredded coconut, cacao nibs, and fresh berries, or any other toppings you desire. |
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6
Done
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Serve immediately and enjoy the taste of Brazil in your vegan Açaí bowl! |
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