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Creamy Acai Bowl with Coconut Water and Banana (Easy, Vegetarian, Gluten-free)

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Ingredients

Adjust Servings:
For the base:
1 cup frozen açaí berries
1/2 cup unsweetened coconut water
1/2 cup unsweetened almond milk or any plant-based milk
1 ripe medium banana, sliced
Toppings:
1/2 cup fresh or frozen mixed berries (blueberries, strawberries, raspberries), for garnish
1 tablespoon raw, shredded coconut flakes
1 tablespoon granola or oatmeal clusters (optional)
Sliced fresh fruits like kiwi, mango, pineapple, or papaya
Hemp seeds, chia seeds, or both
1-2 teaspoons honey or maple syrup (optional)
Ice cubes (for serving)

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Creamy Acai Bowl with Coconut Water and Banana (Easy, Vegetarian, Gluten-free)

A refreshing and nutritious breakfast bowl packed with antioxidants from açaí berries and coconut water.

Features:
  • Gluten-Free
  • Raw
  • Vegan
Cuisine:
  • Serves 1

Ingredients

  • For the base:

Directions

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Sub-title: A refreshing and nutritious breakfast bowl packed with antioxidants from açaí berries and coconut water.

Description: This delicious and easy-to-make vegan açaí bowl gets its creamy texture from unsweetened plant milk and bananas. It’s perfect for breakfast, snack, or post-workout fuel.

Ingredients:

For the base:

* 1 cup frozen açaí berries
* 1/2 cup unsweetened coconut water
* 1/2 cup unsweetened almond milk or any plant-based milk
* 1 ripe medium banana, sliced

Toppings:

* 1/2 cup fresh or frozen mixed berries (blueberries, strawberries, raspberries), for garnish
* 1 tablespoon raw, shredded coconut flakes
* 1 tablespoon granola or oatmeal clusters (optional)
* Sliced fresh fruits like kiwi, mango, pineapple, or papaya
* Hemp seeds, chia seeds, or both
* 1-2 teaspoons honey or maple syrup (optional)
* Ice cubes (for serving)

Instructions:

1. In a high-powered blender, combine the açaí berries, coconut water, almond milk, and banana slices. Blend until smooth and creamy, adding more ice if desired.
2. Pour the mixture into two large bowls.
3. Divide the toppings evenly between the two bowls.
4. Serve immediately, drizzling with additional honey or maple syrup if desired. Enjoy!

Note: You can adjust the sweetness by using less or more fruit and/or honey. Also, feel free to experiment with different combinations of toppings based on your preferences.

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Steps

1
Done

In a high-powered blender, combine the açaí berries, coconut water, almond milk, and banana slices. Blend until smooth and creamy, adding more ice if desired.

2
Done

Pour the mixture into two large bowls.

3
Done

Divide the toppings evenly between the two bowls.

4
Done

Serve immediately, drizzling with additional honey or maple syrup if desired. Enjoy!

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