Açaí & Tapioca Tropical Breakfast Boats

Ingredients

• 1 cup hydrated tapioca flour hydrated tapioca flour

  1 cup hydrated tapioca flour (beiju de tapioca)
• 1/2 cup frozen frozen açaí puree

  1/2 cup frozen açaí purée, unsweetened
• 1/2 cup coconut yogurt coconut yogurt

  1/2 cup coconut yogurt (unsweetened)
• 1 ripe banana

  1 ripe banana, sliced
• 1/2 mango

  1/2 mango, diced
• 1/4 cup pineapple pineapple

  1/4 cup pineapple chunks
• 2 tablespoons toasted coconut toasted coconut flakes

  2 tablespoons toasted coconut flakes
• 1 tablespoon pumpkin seeds pumpkin seeds

  1 tablespoon pumpkin seeds (pepitas)
• 1 tablespoon maple maple syrup

  1 tablespoon maple syrup
• Pinch of sea sea salt

  Pinch of sea salt