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Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

Vegan Vietnamese Pho

Cooking Time: 45 minutes
Savor the authentic flavors of Vietnam with this vegan Vietnamese Pho. It’s a comforting and satisfying bowl of goodness that captures the essence of Vietnamese cuisine. Customize your Pho with your favorite toppings, such as thinly sliced jalapeños, hoisin sauce, or additional lime wedges, to suit your taste preferences.

recipes

December 14, 2023
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Kimchi Chickpea Burger

Cooking Time: 30 minutes
Serve your Kimchi Chickpea Burgers hot and enjoy the bold and spicy flavors inspired by Korean cuisine. Adjust the amount of gochugaru in the patty mixture to control the level of spiciness. You can also customize your toppings to include other Korean ingredients like pickled daikon or sesame spinach for...

recipes

December 14, 2023
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