Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

Vegan Caribbean Jerk Plantain Burger

Cooking Time: 30 minutes

Caribbean

For assembly, place a lettuce leaf on the bottom half of each burger bun, followed by a burger patty. Add sliced tomato, red onion, avocado, vegan mayonnaise, fresh cilantro leaves, and lime wedges as desired. Top with the other half of the burger bun. This Vegan Caribbean Jerk Plantain Burger...

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December 10, 2023

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Vegan Middle Eastern Breakfast Shakshuka

Cooking Time: 35 minutes

Middle Eastern

Serve the Vegan Middle Eastern Breakfast Shakshuka hot, garnished with fresh chopped parsley. Enjoy with warm pita bread or crusty bread for dipping! Adjust the spiciness of the shakshuka by varying the amount of cayenne pepper. This dish is perfect for brunch gatherings or as a hearty breakfast any day...

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December 10, 2023

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Vegan Korean Tofu and Vegetable Bibimbap Bowl

Cooking Time: 30 minutes

Korean

Garnish the Vegan Korean Tofu and Vegetable Bibimbap Bowl with sesame seeds and serve immediately, mixing all the ingredients together before eating. Customize your Bibimbap bowl with your favorite vegetables and adjust the spiciness of the sauce to suit your taste. Enjoy the vibrant flavors of Korea for breakfast!

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December 10, 2023

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Vegan Italian Avocado Toast

Cooking Time: 15 minutes

Italian

Drizzle a little olive oil over the Vegan Italian Avocado Toast, and serve immediately while the bread is still warm. You can customize your Italian Avocado Toast by adding vegan mozzarella cheese, pine nuts, or a drizzle of vegan pesto for extra Italian flavors. Enjoy it as a quick and...

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December 10, 2023

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Vegan Indian Spiced Tofu Scramble

Cooking Time: 30 minutes

Indian

Serve the Vegan Indian Spiced Tofu Scramble hot, garnished with fresh cilantro. Customize your tofu scramble with additional veggies, such as spinach or tomatoes, and adjust the level of spiciness to suit your taste by varying the amount of chili powder or paprika used. Enjoy with a side of toast...

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December 10, 2023

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Vegan Korean Kimchi Burger

Cooking Time: 40 minutes

Korean

To assemble each Vegan Korean Kimchi Burger, start with the bottom half of a toasted gluten-free bun. Spread a generous amount of the Kimchi Mayo on the bun. Place the grilled tempeh strips on top, followed by vegan kimchi, sliced cucumber, red cabbage, and fresh cilantro leaves. Complete your burger...

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December 10, 2023

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Spicy Vegan Indian Chickpea Burger

Cooking Time: 30 minutes

Indian

Assemble your Spicy Vegan Indian Chickpea Burger by spreading vegan yogurt or vegan mayo on the bottom half of each burger bun. Top with a lettuce leaf, a slice of cucumber, and a slice of red onion. Add a burger patty and complete with the top bun. Enjoy the bold...

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December 10, 2023

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Vegan Ethiopian-Inspired Lentil and Chickpea Burger

Ethiopian

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December 10, 2023

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Vegan Mexican-Style Breakfast Burrito

Cooking Time: 20 minutes

Mexican

Fold the sides of the tortilla in and then roll it up tightly to create your Vegan Mexican-Style Breakfast Burrito. Serve with lime wedges if desired. Customize your breakfast burrito with additional toppings like vegan cheese, hot sauce, or diced tomatoes for extra flavor. Enjoy the bold and spicy tastes...

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December 10, 2023

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Vegan Korean Tofu and Kimchi Breakfast Bowl

Cooking Time: 30 minutes

Korean

Drizzle the prepared dressing over the top of your Vegan Korean Tofu and Kimchi Breakfast Bowl and garnish with sesame seeds for added flavor and crunch. Adjust the spiciness of your breakfast bowl by using more or less gochugaru, according to your taste preferences. Enjoy the bold and spicy flavors...

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December 10, 2023

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Cooking Tips	Vegan Recipes
Vegetarian Recipes	Wellness

Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

Vegan Caribbean Jerk Plantain Burger

recipes

Vegan Middle Eastern Breakfast Shakshuka

recipes

Vegan Korean Tofu and Vegetable Bibimbap Bowl

recipes

Vegan Italian Avocado Toast

recipes

Vegan Indian Spiced Tofu Scramble

recipes

Vegan Korean Kimchi Burger

recipes

Spicy Vegan Indian Chickpea Burger

recipes

Vegan Ethiopian-Inspired Lentil and Chickpea Burger

recipes

Vegan Mexican-Style Breakfast Burrito

recipes

Vegan Korean Tofu and Kimchi Breakfast Bowl

recipes

Cooking Tips

Vegan Recipes

Vegetarian Recipes

Wellness

Brazilian

Caribbean

Chinese

Ethiopian

French

Indian

Italian

Japanese

Korean

Mediterranean

Mexican

Middle Eastern

Thai

Vietnamese