Feature: Raw

Vegan Rose Water and Pistachio Baklava Bites

Middle Eastern

Serve your Vegan Rose Water and Pistachio Baklava Bites at room temperature and savor the flavors of the Middle East. Enjoy! Store any leftover baklava bites in an airtight container at room temperature. They will stay fresh for several days and can be a delightful snack or dessert.

recipes

December 11, 2023

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Vegan Matcha Green Tea Panna Cotta

Cooking Time: 2 hours

Japanese

Serve the Vegan Matcha Green Tea Panna Cotta chilled and enjoy this delightful fusion of Japanese and vegan cuisine! Adjust the sweetness by adding more or less pure maple syrup or agave nectar according to your preference. Matcha green tea powder can vary in intensity, so you can adjust the...

recipes

December 11, 2023

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Vegan Italian-Inspired Tiramisu Parfait

Cooking Time: 2 hours

Italian

Chill the tiramisu parfaits in the refrigerator for at least 2 hours before serving. Serve cold and enjoy the taste of Italy in every spoonful! You can customize the sweetness of the coffee mixture and the cocoa powder according to your taste preferences. This vegan tiramisu parfait is a delightful...

recipes

December 11, 2023

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Vegan Chinese-Inspired Almond Cookies

Cooking Time: 30 minutes

Chinese

Enjoy your Vegan Chinese-Inspired Almond Cookies with a cup of green tea or as a delightful snack any time you crave a sweet treat. These almond cookies are naturally gluten-free and vegan, making them suitable for a wide range of dietary preferences. Their nutty flavor and crispy texture make them...

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December 11, 2023

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Vegan Açaí Bowl with Brazilian Flair

Cooking Time: 10 minutes

Brazilian

Serve your Vegan Açaí Bowl immediately, and enjoy the taste of Brazil with each spoonful. Açaí bowls are not only delicious but also packed with antioxidants and nutrients. Customize your toppings to your liking and savor the tropical flavors of Brazil right at home.

recipes

December 11, 2023

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Vegan French-Inspired Mushroom and Spinach Quiche

French

Let the quiche cool for a few minutes before slicing. Garnish with fresh parsley if desired and serve warm. Enjoy a taste of France with this delectable mushroom and spinach quiche! You can prepare this quiche with or without the pie crust to suit your dietary preferences. Feel free to...

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December 11, 2023

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Vegan Chinese Congee with Shiitake Mushrooms

Cooking Time: 50 minutes

Chinese

Serve the shiitake mushroom congee hot, garnished with sliced green onions and fresh cilantro leaves if desired. Enjoy this comforting Chinese breakfast that’s both flavorful and nutritious! Feel free to customize your congee by adding other toppings such as fried shallots, chopped peanuts, or a drizzle of chili oil for...

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December 11, 2023

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Vegan Brazilian Tapioca Pancakes

Cooking Time: 30 minutes

Brazilian

Serve the tapioca pancakes hot, topped with fresh fruit and a dollop of vegan yogurt or coconut cream. Fold them in half to create a semi-circle shape, similar to traditional Brazilian tapioca. Enjoy your taste of Brazil! Tapioca pancakes are a popular street food in Brazil and can be filled...

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December 11, 2023

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Vegan Middle Eastern Chickpea Burger

Cooking Time: 30 minutes

Middle Eastern

These Vegan Middle Eastern Chickpea Burgers are packed with savory flavors and are perfect for a wholesome meal. Customize the toppings to your liking and savor the Middle Eastern-inspired goodness!

recipes

December 10, 2023

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Vegan French Toast with Berries and Maple Syrup

Cooking Time: 20 minutes

French

Serve the Vegan French Toast hot, topped with fresh mixed berries and a drizzle of maple syrup. Customize your Vegan French Toast with your favorite toppings, such as sliced bananas, chopped nuts, or a sprinkle of powdered sugar, for a delightful French breakfast experience.

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December 10, 2023

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Cooking Tips	Vegan Recipes
Vegetarian Recipes	Wellness

Brazilian	Caribbean
Chinese	Ethiopian
French	Indian
Italian	Japanese
Korean	Mediterranean
Mexican	Middle Eastern
Thai	Vietnamese