Vegan Ethiopian Lentil Stew (Misir Wot)
Berbere spice mix is key to the flavor of this stew and can be found in some grocery stores or online. Adjust the spice level to your preference, as berbere can be quite spicy.
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Feature: High-Protein
Vegan Brazilian Black Bean Stew (Feijoada)
Feijoada is traditionally served with meat, but this vegan version uses black beans and a variety of vegetables to create a delicious plant-based alternative. Adjust the cayenne pepper to your preferred level of spiciness.
Vegan Middle Eastern Chickpea Burger
These Vegan Middle Eastern Chickpea Burgers are packed with savory flavors and are perfect for a wholesome meal. Customize the toppings to your liking and savor the Middle Eastern-inspired goodness!
Vegan Japanese-Inspired Teriyaki Tofu Burger
This Vegan Japanese-Inspired Teriyaki Tofu Burger combines the savory flavors of teriyaki with the freshness of Japanese ingredients for a delightful burger experience.
Vegan Chinese-Inspired Tofu and Mushroom Burger
For assembly, place a lettuce leaf on the bottom half of each burger bun, followed by a burger patty. Add sliced cucumber, red bell pepper, radishes, fresh cilantro leaves, vegan hoisin sauce, and a drizzle of sriracha sauce as desired. Top with the other half of the burger bun. This...
Vegan Middle Eastern Breakfast Shakshuka
Serve the Vegan Middle Eastern Breakfast Shakshuka hot, garnished with fresh chopped parsley. Enjoy with warm pita bread or crusty bread for dipping! Adjust the spiciness of the shakshuka by varying the amount of cayenne pepper. This dish is perfect for brunch gatherings or as a hearty breakfast any day...
Vegan Indian Spiced Tofu Scramble
Serve the Vegan Indian Spiced Tofu Scramble hot, garnished with fresh cilantro. Customize your tofu scramble with additional veggies, such as spinach or tomatoes, and adjust the level of spiciness to suit your taste by varying the amount of chili powder or paprika used. Enjoy with a side of toast...
Spicy Vegan Indian Chickpea Burger
Assemble your Spicy Vegan Indian Chickpea Burger by spreading vegan yogurt or vegan mayo on the bottom half of each burger bun. Top with a lettuce leaf, a slice of cucumber, and a slice of red onion. Add a burger patty and complete with the top bun. Enjoy the bold...
Vegan French-Inspired Mushroom and Lentil Burger
Assemble your Vegan French-Inspired Mushroom and Lentil Burger by spreading Dijon mustard, vegan mayonnaise, or ketchup on the bottom half of each bun. Top with a lettuce leaf, a slice of tomato, and some sliced pickles. Add a burger patty and complete with the top bun. Enjoy the elegance of...