Is a KitKat vegan?
The short answer is no, a KitKat is not vegan. While the ingredients in a KitKat may seem simple enough (milk chocolate, cocoa butter, and sugar), there are actually some non-vegan ingredients involved.
Firstly, the milk chocolate itself contains milk solids, which come from dairy cows. Additionally, many KitKats also contain palm oil or other animal-derived emulsifiers to help blend the ingredients together smoothly. This means that even if you choose a KitKat without artificial colors or flavors, it still won’t be suitable for a vegan diet.
However, there is some good news! Nestlé, the company behind KitKat, has recently released a range of vegan-friendly KitKats in certain countries. These include the UK, Australia, and Japan. The vegan KitKats use a combination of alternative milks like almond, oat, and rice, as well as plant-based cocoa butter and sugar. So, if you’re ever feeling tempted by a KitKat craving while traveling abroad, keep an eye out for these new options!
In conclusion, unless you have access to one of the limited edition vegan KitKats, it’s best to steer clear of traditional KitKats if you follow a vegan lifestyle. However, with more and more companies offering vegan alternatives to popular products, it’s becoming easier than ever to satisfy your sweet tooth without compromising your values.
