Can vegans have pasta?

Yes, vegans can definitely have pasta! Pasta is made from durum wheat semolina, which is a type of grain and therefore considered plant-based. However, it’s important to note that some types of pasta may be processed with animal products during manufacturing, so it’s always best to check the ingredient list or look for certified vegan options. Additionally, many people enjoy adding dairy-free sauces, such as marinara, pesto, or creamy Alfredo sauce made with cashew or almond milk, to their pasta dishes. So, if you’re following a vegan diet, don’t worry – there are plenty of delicious and satisfying ways to enjoy pasta!

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