Brazilian Sunrise Tofu Scramble with Tapioca Flatbread
This nourishing vegan breakfast combines a savory tofu scramble bursting with Brazilian spices, bell peppers, and black beans, served atop traditional tapioca flatbread, a gluten-free favorite from Brazil’s Northeast. Finished with fresh herbs, lime, and a touch of hot sauce, this breakfast is hearty, colorful, and sure to brighten your...
