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Ingredient: cassava flour

Brazilian-Inspired Vegan Açaí Breakfast Bowl with Coconut & Toasted Cassava

Cooking Time: 10 minutes
This colorful, nourishing vegan breakfast bowl draws on the classic flavors of Brazil—featuring antioxidant-rich açaí, creamy coconut yogurt, toasted cassava (farinha de mandioca), fresh tropical fruits, and a sprinkle of cacao nibs, all coming together for a beautiful and satisfying start to the day.

recipes

August 6, 2025
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Açaí Power Bowl with Brazilian Spiced Chickpea Farofa

Cooking Time: 15 minutes
This vegan breakfast recipe combines Brazil’s beloved açaí with a savory, protein-rich twist: chickpea-based farofa, seasoned with traditional Brazilian spices. Topped with fresh tropical fruits and crunchy seeds, this bowl delivers a taste of Rio in every bite—naturally gluten-free and perfect to energize your morning!

recipes

August 6, 2025
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