Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

Vegan Korean-Style Mock Meat Bulgogi

Cooking Time: 25 minutes

Korean

Adjust the level of spiciness by adding more or less gochujang according to your taste. You can also include other vegetables like mushrooms or zucchini for added variety. Enjoy your Korean-inspired vegan Bulgogi!

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December 14, 2023

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Vegan Indian-Spiced Mock Meat Curry

Cooking Time: 45 minutes

Indian

You can adjust the spiciness of this curry to your liking by varying the amount of chili powder. Enjoy it with steamed rice or naan bread for a complete Indian meal experience.

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December 14, 2023

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Vegan Kung Pao Tofu Stir-Fry

Cooking Time: 35 minutes

Chinese

Savor the rich and spicy flavors of this vegan Kung Pao tofu stir-fry, a delightful Chinese-inspired lunch option. Adjust the level of spiciness by adding or reducing the number of dried red chili peppers. You can also customize this stir-fry by adding your favorite vegetables, such as broccoli, mushrooms, or...

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December 14, 2023

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Thai-Inspired Grilled Tofu Skewers

Cooking Time: 55 minutes

Thai

Enjoy the bold and zesty flavors of Thailand with these Thai-inspired grilled tofu skewers. They’re a fantastic addition to your barbecue and will transport your taste buds to Southeast Asia. You can adjust the level of spiciness by adding more or less Thai red curry paste to the marinade. Serve...

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December 14, 2023

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Mexican Grilled Street Corn (Elote)

Cooking Time: 20 minutes

Mexican

Elevate your grilled corn game with this Mexican-inspired elote recipe. The spicy mayo sauce adds a kick, making it a perfect side dish or snack. You can adjust the spiciness of the mayo sauce by adding more or less hot sauce to suit your taste buds.

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December 14, 2023

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Grilled Korean Tofu Bulgogi

Cooking Time: 48 minutes

Korean

Enjoy the bold and spicy flavors of Korean cuisine with these delicious grilled tofu bulgogi skewers. Adjust the level of spiciness by adding more or less gochujang to the marinade, depending on your taste preferences.

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December 14, 2023

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Tandoori-Style Grilled Vegetables

Cooking Time: 27 minutes

Indian

Enjoy the bold and spicy flavors of India with these Tandoori-style grilled vegetables. Serve them with naan bread, rice, or a cooling cucumber raita for a complete meal. Adjust the level of spiciness to your liking by adding more or less tandoori spice blend. You can also customize the vegetables...

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December 14, 2023

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Ethiopian-Inspired Grilled Veggie Platter

Ethiopian

Dive into the rich and spicy flavors of Ethiopian cuisine with this grilled veggie platter. Adjust the berbere spice level to your preference for more or less spiciness. You can also serve this dish with a side of yogurt or tahini sauce for added creaminess.

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December 14, 2023

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Quick and Spicy Vegan Mexican Street Tacos

Cooking Time: 25 minutes

Mexican

Dive into the world of Mexican street food with these Quick and Spicy Vegan Mexican Street Tacos. They’re bursting with flavor and make for a perfect fast-food meal option. Feel free to customize your tacos with your favorite toppings such as vegan cheese, hot sauce, or guacamole.

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December 14, 2023

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Quick and Flavorful Vegan Ethiopian Lentil Stew

Cooking Time: 35 minutes

Ethiopian

Enjoy the bold and spicy flavors of Ethiopia with this Quick and Flavorful Vegan Ethiopian Lentil Stew. It’s perfect for a quick and satisfying meal. Adjust the berbere spice mix to your preferred level of spiciness. You can find injera at Ethiopian grocery stores or substitute it with flatbread or...

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December 14, 2023

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Cooking Tips	Vegan Recipes
Vegetarian Recipes	Wellness

Brazilian	Caribbean
Chinese	Ethiopian
French	Indian
Italian	Japanese
Korean	Mediterranean
Mexican	Middle Eastern
Thai	Vietnamese