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Feature: Spicy

A spice is a dried seed, fruit, root, bark, or vegetable substance primarily used for flavoring, coloring or preserving food. Spices are distinguished from herbs, which are parts of leafy green plants used for flavoring or as a garnish.

Creamy Miso Tahini Vegan Burgers

Sub_title: A Deliciously Flavorful and Satisfying Gluten-Free, Grain-Free Burger Recipe Inspired by Japanese Cuisine Description: These creamy miso tahini vegan burgers are packed with nutritious plant-based protein, healthy fats, and fiber from chickpeas and black beans. They’re also gluten-free, grain-free, high-fiber, low-carb, kid-friendly, oil-free, seasonal, soy-free, spicy, superfoods, and whole...

recipes

August 28, 2023
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Ultimate Spicy Fermented Vegan Burger (Inspired by Korean Cuisine)

Subtitle: Budget-Friendly, Gluten-Free, High-Fiber, Low-Carb, Raw, Whole Foods Plant-Based, Kid-Friendly Option Available! Description: This mouthwatering vegan burger recipe is packed with bold Korean flavors and textures, thanks to its fermented black bean paste, gochujang, kimchi, and crispy onion toppings. It’s also gluten-free, high-fiber, low-carb, and can be made raw till...

recipes

August 28, 2023
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Spicy Korean BBQ Lentil Burgers (Grain-Free, High-Protein, Fermented)

Sub_title: A Delicious and Healthy Twist on Traditional Korean Barbecue Description: These easy vegan lentil burgers are packed with protein and flavor from fermented kimchi, spicy gochujang sauce, and crunchy vegetables. Gluten-free, oil-free, nut-free, high-fiber, and whole foods plant-based! Ingredients: For the patties: * 1 cup cooked brown rice or...

recipes

August 27, 2023
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Spicy Mushroom Lentil Burgers with Creamy Avocado Slaw – A Delicious Twist on Mexican Street Food!

Sub_Title: Flavorful, Protein-Packed, Gluten-Free, High-Fiber, Whole Foods Plant-based, Oil-free, Kid-friendly, Budget-friendly Ingredients: For the burgers: 1 cup cooked brown rice (or quinoa) 1/2 cup mushrooms, chopped 1 can (15 oz) lentils, drained and rinsed 1 small onion, diced 1 garlic clove, minced 1 jalapeño pepper, seeded and finely diced (optional)...

recipes

August 27, 2023
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Korean BBQ Lentil Burgers with Kimchi Aioli (Budget-Friendly, Fermented, Gluten-Free, Grain-Free, High-Fiber, Kid-Friendly, Low-Carb, Nut-Free, Oil-Free, Quick & Easy, Raw, Seasonal, Soy-Free, Spicy, Superfoods, Vegan, Whole Foods Plant-Based)

Sub_title: Satisfying vegan lentil burgers get their smoky char from grilling and are topped with creamy kimchi aioli for an authentic Korean BBQ experience! Quick Description: This easy, no-fuss burger recipe uses simple pantry staples like cooked lentils, rolled oats, and chia seeds to create a hearty base. Grilled or...

recipes

August 27, 2023
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Creamy Cashew Tofu Mousse with Berry Compote – A Budget-Friendly, Gluten-Free, High-Protein, Kid-Friendly, Low-Carb, Nut-Free, Oil-Free, Quick & Easy, Raw, Seasonal, Soy-Free, Spicy, Superfoods, Vegan, Whole Foods Plant-Based, Zero Waste Delight!

Sub_Title: Satisfy your sweet tooth without breaking the bank or compromising on nutrition! Description: This refreshing and creamy vegan dessert is made with wholesome ingredients like cashews, silken tofu, frozen berries, and dates, making it budget-friendly, oil-free, nut-free, and kid-approved! It’s also gluten-free, grain-free, high-protein, low-carb, seasonal, soy-free, spicy, superfoods,...

recipes

August 27, 2023
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Creamy Matcha Mint Chia Pudding Parfaits

Subtitle: A Budget-Friendly, Gluten-Free, High-Protein, Kid-Friendly, Low-Carb, Raw, Seasonal, Soy-Free, Spicy, Superfoods, Vegan, Whole Foods Plant-Based, Zero Waste Dessert from Japan! Ingredients: For the chia seed puddings: • 2 cups unsweetened almond milk (or your favorite non-dairy milk) • ½ teaspoon vanilla extract • ¼ teaspoon salt For the matcha...

recipes

August 27, 2023
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