Serve hot, garnished with fresh cilantro leaves. Vegan Indian Chickpea Curry can be enjoyed on its own, with cooked rice, or accompanied by naan bread, if desired. This Vegan Indian Chickpea Curry is perfect for meal prep and can be enjoyed as leftovers the next day. Adjust the level of...
Garnish with fresh basil leaves and drizzle with balsamic glaze if desired. Serve these Vegan Grilled Portobello Mushroom Caprese as a main course or as a side dish at your next barbecue. They pair wonderfully with crusty bread or a simple salad.