Savory Indian-Style Chickpea Crepes (Dosa) with Spiced Potato Filling
Sub-title: A Delicious and Nourishing Gluten-Free Breakfast Option Inspired by South Indian Cuisine Description: This easy-to-make vegetarian breakfast recipe combines the creamy texture of chickpea flour with the rich flavor of spices to create savory dosas, a popular South Indian street food. The potato filling adds protein and fiber, making...