Amazonian Açaí & Tapioca Breakfast Bowl

Ingredients

• 1/2 cup small tapioca pearls

  1/2 cup small tapioca pearls (sago)
• 1 cup

  1 cup water
• 1 frozen

  1 frozen açaí puree packet (unsweetened)
• 1 ripe

  1 ripe banana, sliced
• 1/2

  1/2 mango, diced
• 1/2 cup

  1/2 cup pineapple, chopped
• 1/4 cup coconut yogurt

  1/4 cup coconut yogurt (unsweetened)
• 2 tbsp Brazil

  2 tbsp Brazil nuts, chopped
• 1 tbsp unsweetened shredded

  1 tbsp unsweetened shredded coconut
• Maple syrup or

  Maple syrup or agave, to taste (optional)
• Pinch sea

  Pinch sea salt