0 0
Tropical Pineapple Coconut Water Kefir Smoothie

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 cup unsweetened coconut water
1/2 cup plain non-dairy milk (such as almond, cashew, or soy)
1 cup frozen pineapple chunks
1/2 cup frozen mango cubes (optional)
1 scoop vanilla protein powder (optional; use if you want a higher protein content)
1/2 cup plain Greek yogurt (or plant-based yogurt)
1 tsp ground cinnamon
1 tsp grated fresh ginger
1 tbsp honey or maple syrup (optional; for sweetness)

Nutritional information

231
Calories
6g
Protein
3g
Fat
1g
Saturated Fat
0mg
Cholesterol
116mg
Sodium
19g
Sugar

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Tropical Pineapple Coconut Water Kefir Smoothie

A creamy, refreshing, and nutrient-dense smoothie packed with the flavors of the Caribbean!

Features:
  • Fermented
  • Vegan
Cuisine:
  • Serves 2
  • Easy

Ingredients

Directions

Share

Sub-title: A creamy, refreshing, and nutrient-dense smoothie packed with the flavors of the Caribbean!

Description:
This delicious vegan drink is perfect for those who love the taste of the tropics but are looking for something healthier than traditional Caribbean beverages. It’s made with pineapple, coconut water, and kefir (a fermented dairy alternative), which provides probiotics to support gut health. Plus, it’s easy to make and can be customized with your favorite fruits and spices!

Ingredients:
1 cup unsweetened coconut water
1/2 cup plain non-dairy milk (such as almond, cashew, or soy)
1 cup frozen pineapple chunks
1/2 cup frozen mango cubes (optional)
1 scoop vanilla protein powder (optional; use if you want a higher protein content)
1/2 cup plain Greek yogurt (or plant-based yogurt)
1 tsp ground cinnamon
1 tsp grated fresh ginger
1 tbsp honey or maple syrup (optional; for sweetness)

Instructions:
1. In a blender, combine all the ingredients except for the ice cubes.
2. Blend on high speed until smooth and well combined.
3. Add the ice cubes and blend again until smooth.
4. Pour into glasses and serve immediately.

Difficulty: Easy
Serves: 2

Nutrition Information per Serving (without protein powder):
Calories: 231kcal | Protein: 6g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 0mg | Sodium: 116mg | Potassium: 613mg | Fiber: 2g | Sugar: 19g | Vitamin A: 6% of Daily Value (DV) | Calcium: 10% DV | Iron: 0% DV

Note: To increase the protein content, double the amount of protein powder used.

(Visited 1 times, 1 visits today)

Steps

1
Done

In a blender, combine all the ingredients except for the ice cubes.

2
Done

Blend on high speed until smooth and well combined.

3
Done

Add the ice cubes and blend again until smooth.

4
Done

Pour into glasses and serve immediately.

recipes

Recipe Reviews

There are no reviews for this recipe yet, use a form below to write your review
Island Life - A Refreshing Vegetarian Drink Recipe Inspired By Caribbean Cuisine!
previous
Island Life – A Refreshing Vegetarian Drink Recipe Inspired By Caribbean Cuisine!
Caribbean Coconut Watercress Soup (Vegan, Gluten-free, Low-carb, High-fiber, Kid-friendly)
next
Caribbean Coconut Watercress Soup (Vegan, Gluten-free, Low-carb, High-fiber, Kid-friendly)
Island Life - A Refreshing Vegetarian Drink Recipe Inspired By Caribbean Cuisine!
previous
Island Life – A Refreshing Vegetarian Drink Recipe Inspired By Caribbean Cuisine!
Caribbean Coconut Watercress Soup (Vegan, Gluten-free, Low-carb, High-fiber, Kid-friendly)
next
Caribbean Coconut Watercress Soup (Vegan, Gluten-free, Low-carb, High-fiber, Kid-friendly)

Add Your Comment