Vegan Mexican Grilled Corn on the Cob
You can adjust the level of spiciness by adding more or less cayenne pepper and chili powder.
https://vegadu.com
Vegan Grilled Teriyaki Tofu Skewers
Feel free to customize your skewers with your favorite vegetables or even pineapple chunks for added sweetness.
Vegan Grilled Portobello Mushrooms with Balsamic Glaze
You can also add a sprinkle of vegan Parmesan cheese or nutritional yeast for an extra layer of flavor.
Vegan Grilled Ratatouille with Herbes de Provence
Herbes de Provence is a blend of dried herbs that typically includes thyme, rosemary, oregano, marjoram, and lavender. Adjust the quantity of herbs and spices to suit your taste preferences.
Vegan Ethiopian-Inspired Grilled Cauliflower Steak
Adjust the level of cayenne pepper in the Ethiopian spice marinade to control the spiciness according to your preference. Enjoy the bold flavors of Ethiopian cuisine with this grilled cauliflower...
Vegan Caribbean-Inspired Grilled Jerk Tofu
Adjust the spiciness of the jerk marinade by adding more or fewer peppers. Serve this Caribbean-inspired grilled jerk tofu with your favorite Caribbean side dishes for an authentic experience.
Vegan Brazilian-Inspired Grilled Portobello Mushrooms
These grilled Portobello mushrooms are versatile and can be served as a main dish or as a filling for sandwiches and wraps. Enjoy the vibrant flavors of Brazil!
Vegan Thai-Inspired Basil Tofu Stir-Fry
Adjust the level of spiciness by adding more or fewer chili peppers. You can also customize this stir-fry with your favorite vegetables. Enjoy!
Vegan Middle Eastern Chickpea Salad
Feel free to add olives, diced bell peppers, or a sprinkle of sumac for extra Middle Eastern flair. This salad is perfect for a quick lunch or a light dinner.
Vegan Mediterranean Chickpea Salad
Customize your salad by adding roasted red peppers, artichoke hearts, or your favorite Mediterranean ingredients. This salad is also delicious with a squeeze of lemon juice for extra zest.