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Ingredient: vegan mozzarella cheese

Vegan Bánh Mì Pizza

Cooking Time: 45 minutes
Build flavors in layers: marinate and bake tofu for umami and texture, quick-pickle carrots and daikon for zing, and finish with fresh herbs and spicy mayo for a vibrant, authentic Vietnamese-inspired experience. Serve hot, garnished with lime. For gluten-free, use a gluten-free pizza crust and tamari instead of soy sauce....

recipes

October 19, 2025
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Vegan Croque Monsieur Baguette Melt

Cooking Time: 20 minutes
Prepare the creamy cashew béchamel in advance for a quick assembly. Toasting the baguette ensures it stays crispy under the toppings. Watch closely while broiling to avoid burning—broilers can be intense! Serve hot for the best texture and flavor. For gluten-free, use a gluten-free baguette. For nut-free, substitute sunflower seeds...

recipes

October 15, 2025
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