Ingredient: red cabbage

Caribbean Sweet Chili Plantain & Rainbow Veggie Crunch Wrap

Cooking Time: 30 minutes

Caribbean

Prepare all fillings in advance, then assemble wraps just before serving to keep everything fresh and vibrant. Enjoy as a lunch, dinner, or picnic meal. For extra crunch, sprinkle toasted pumpkin seeds inside the wrap. To make it nut-free, ensure the gluten-free wraps are nut-free and use olive oil instead...

recipes

October 19, 2025

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Thai Rainbow Crunch Salad with Chili-Lime Sunflower Dressing

Cooking Time: 15 minutes

Thai

Toss all salad ingredients together, blend the dressing until creamy, combine, and enjoy this refreshing Thai-inspired vegan salad. For extra crunch, garnish with more sunflower seeds. Adjust chili for your preferred spice level. Keeps well in the fridge for up to 1 day, but best enjoyed fresh.

recipes

October 19, 2025

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Korean-Inspired Rainbow Kimchi Noodle Salad

Cooking Time: 25 minutes

Korean

Toss all salad components together with the spicy-sweet gochujang dressing, ensuring even coating. Garnish with sesame seeds and seaweed, and enjoy immediately or chilled. For a soy-free version, use coconut aminos instead of tamari or soy sauce. Adjust gochujang for desired spice level.

recipes

October 19, 2025

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Umami-packed Tamari Mushroom Onigirazu with Pickled Ginger Slaw

Cooking Time: 25 minutes

Japanese

Assemble the onigirazu just before eating to preserve optimal texture. For meal prep, keep the mushroom filling and slaw separate until ready to wrap. You can substitute brown sushi rice for extra fiber. For a soy-free version, use coconut aminos instead of tamari.

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October 15, 2025

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Bangkok Street Market Chickpea Satay Burger

Cooking Time: 30 minutes

Thai

Serve burgers immediately, garnished with extra herbs and lime wedges. Pair with sweet potato fries or a crisp Asian side salad for a complete meal. For a gluten-free version, use certified gluten-free oats and gluten-free buns. Adjust spice level by increasing or reducing curry paste and sriracha.

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October 14, 2025

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Mayan Mole Magic Vegan Burger

Cooking Time: 50 minutes

Mexican

Bake the flavorful patties, simmer the rich mole sauce, prep fresh toppings, and build your burger for a complete Mexican-inspired vegan feast. For a nut-free version, use sunflower seed butter in the mole sauce and ensure buns are nut-free. You can substitute lettuce leaves for buns for a grain-free, lower-carb...

recipes

October 14, 2025

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Cooking Tips	Vegan Recipes
Vegetarian Recipes	Wellness

Brazilian	Caribbean
Chinese	Ethiopian
French	Indian
Italian	Japanese
Korean	Mediterranean
Mexican	Middle Eastern
Thai	Vietnamese