Masala Rajma & Brown Rice Burger with Mint-Coriander Chutney
Mash and mix all patty ingredients, form patties, and pan-fry or bake until crisp. Blend chutney ingredients until smooth. Assemble burgers with chutney, veggies, and patties in buns. Serve hot. For a nut-free version, skip the peanuts in the chutney. You can substitute brown rice with cooked millet or quinoa...
