Korean-Inspired Vegan Breakfast Tofu Kimchi Toast with Avocado & Sesame Crunch
Assemble the toast by layering crispy tofu, creamy avocado, and spicy kimchi on warm whole grain bread, topping with sesame seeds and green onion for a balanced, flavorful Korean-inspired breakfast. Use gluten-free bread and tamari for a gluten-free version. Adjust kimchi amount and gochugaru for preferred spice level. For extra...
